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Home » Culture » Food

More French saying 'oui' to McDonald's

Helene Franchineau SPECIAL TO THE WASHINGTON TIMES

Fast food meets haute cuisine

Would you like a steak au poivre sandwich and some deluxe potatoes, followed by a lemon macaroon and a cappuccino? Welcome to McDonald's, French version.

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    Voices

    Wine of the week

    NOV 25, 2009

    Saintsbury, Pinot Noir "Garnet," Carneros, California, 2008, $21

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