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The Bush administration yesterday said Chinese and Vietnamese shrimp are sold at unfairly low prices in the United States, siding with U.S. fishermen as they try to fend off overseas competition.
The decision reaffirms new trade barriers on the country's most popular seafood, though the new duties meant to counter the competition are not as high as requested by the industry.
"Although U.S. shrimpers believe the [Commerce] Department understates the amount of dumping in certain instances, they reaffirm our contention that shrimp is dumped in the U.S. market," said Eddie Gordon, president of the Southern Shrimp Alliance, which represents shrimpers from North Carolina, South Carolina, Georgia, Florida, Alabama, Mississippi, Louisiana and Texas.
Vietnam and China have denied unfair competition.
"Our companies did not dump shrimp in the U.S. market," said Chien Bach, spokesman at Vietnam's embassy in Washington.
The Commerce Department determines a company is dumping a product if it is selling below the cost it charges in its home market or below the cost of production.
U.S. importers expect to pay more for shrimp from the two countries, though the impact on consumers is unclear.
"We're just looking at a very small segment of the market," said James Jochum, assistant secretary of commerce for import administration. "Putting on these various duties ... it's very unclear the direct impact it may have on prices."
The U.S. shrimp industry contends there will be no impact, though importers warn that prices certainly will rise.
"It is possible to say [consumers] will pay a higher price for shrimp, but the final story hasn't been written," said Wally Stevens, president of the American Seafood Distributors Association and president of Slade Gorton Co., a seafood distribution company in Boston.







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