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D.C. bar owners say business has fallen significantly since the city's smoking ban was implemented almost two months ago.
In contrast, restaurants say they have fared relatively well -- with little or no drop in sales. Their biggest complaint is the pile of cigarette butts lining their front sidewalks.
Bar owners say that smokers no longer leave the office for lunch and a smoke, and that late-night customers don't stay out as long or they go out in Virginia, where they can smoke inside.
The lunch and afternoon business at Adams Mill Bar and Grill in Adams Morgan fell so significantly that owner Darrell Green eliminated lunch service. He used to open at 11 a.m. Now, the doors open at 4 p.m.
At Hawk 'n' Dove, a popular Capitol Hill bar and restaurant, the smoking ban has combined with the recent cold weather and tougher lobbying laws for the worst January and February in 40 years, said owner Stuart Long.
"It's been a perfect storm," he said.
Some bar owners say it might be too early to gauge the real impact. In addition to the smoking ban, unseasonable warmth in January followed by an unseasonably cold February skewed business up and down.
Mr. Long and other bar owners said they expect and hope business will improve at least a little during the summer, when customers might be more willing to step outside to smoke.
"If it doesn't, you won't be catching me at the end of this phone line," Mr. Long said from his bar.
Joe Englert -- who owns a number of D.C. nightspots, including Capitol Lounge on Capitol Hill, Lucky Bar and Big Hunt on Connecticut Avenue Northwest, and Rock n' Roll Hotel on H Street Northeast -- said business has fallen about 40 percent since the ban was enacted Jan. 2.







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